Monthly Archives: January 2009

Click on the title of the blog post to view the entire entry.


12 Second Tips

This video took me 5 takes and I’m not sure if that’s a little or a lot, but no teasing me about my braces! They should be off in 6 weeks: holla!  I’ll be doing 12 second tips every Monday so get your topics in! Of course photography related is preferred, but if you truly want my poor advice on dating, fashion, or hair just leave a comment :) P.S. look at the size of my mouth in that first frame! Even I think that’s pretty funny.


vlogging! on 12seconds.tv

Fashion 4Ward

A couple of weeks ago on a chill, brisk, kinda freakin’ cold afternoon, I met up with an equally freezing group of girls who had the misfortune of being infront of the camera, therefore not able to wear hiking books and big ol’ winter coat like myself.  To top it off, I dragged them to a snowy field.  Though I did warn them about the footwear!  After about 20 minutes I thought my shooting hand had frostbite, but we soldiered through! What’s that old saying? You have to suffer for your art? Or is it fashion is pain?

Brandi, who was the leader of the gang, heads up a great local organization called Fashion 4Ward that you can read about in this week’s edition of Current. My friend Joanne and I popped out to one of Brandi’s fashion shows Friday night and we really did have a great time!  Great models, great music (if anyone heard me audibly singing to Poker Face please forgive me) and even great dancing!  Oh to be 18 again.

As always, here are the outtakes!

Bella-the-ball

Is there anything sweeter than a brand spankin’ new puppy? Fresh outta the oven? Ok babies are pretty cute, and I guess kittens are sorta cute in their own right, and maybe a wee little panda bear, and house hippos are super rad…wait…where was I?  Oh yes, puppies.

So if puppies are the cutest of all, then where on the Cuteness Overload Meter would a miniature weiner dog puppy rank? I don’t know how or when these bizarre dogs came to be, but I’m telling you straight Blog, this newest addition to our collective family is super duper uber sweet.  So sweet I could lick her! But I won’t.  Blog, meet Bella.  She’s just over 2 pounds!  That’s like….a big hot dog.  Coincidence?

P.S. she’s not mine….she’s my cousin Andrea’s who also has another grown miniature weinerschnitzel thingy

Dirty Laundry!

I had a revelation this week.  Yes Blog, I realized that at this time of year I have some considerable time on my hands that I normally dwindle away infront of the computer and call it ‘working’.  Admitting you have an illness is the first step right?  Well I’m addicted to my computer.  My workspace. My little corner of the world. Literally, I work in the corner of my bedroom. Glamourous non?

Now that I’ve recognized my addiction, I have been able to move past it.  I not only joined a gym (on a trial basis, never sign a contract!) but I’ve GONE! and I decided to make everything that I could make at home, at home, instead of buying it.  Which brings me to this post.  Dirty Laundry.  I have mounds of it. Piled high atop my laundry basket carefully balanced in one corner of my bedroom; one more dirty sock could send the whole thing crashing down on me.  It’s like that pile of garbage Homer Simpson had.

It all began when I happened to turn on The View last week and saw the Duggar’s; a family of 20 who…wait for it…do 40 loads of laundry a month!  She makes her own laundry detergent.  Make laundry detergent? The end result looks and smells exactly like any regular laundry detergent. At the grocery store, I picked up a bottle of *Green* detergent on sale for $9.99 (enough for 43 loads) but for the same $9.99 I could buy all the ingredients below that would wash hundreds of loads. Read on Blog!  P.S. read the comments for a cost analysis…

There are only 3 ingredients:

1.  A bar of soap.  You can use actual ‘laundry soap’ that you find in any grocery store (in the laundry aisle), but I went with Ivory (with a faint hint of lavender).

2. 1/2 cup of Washing Soda. Sounds complicated, but it was right next to the laundry soap in the grocery store.  Trust me, if Newfoundland has it, you can get it anywhere.

3. 1/2 cup of Borax.  Yes Blog, Borax!  It’s a million years old and as good as ever.

P.S. if you follow the above recipe you won’t end up with as much as my finished product since I doubled all the ingredients, so I wouldn’t have to make it as often.

Now what? You start by grating the soap.  That’s right….get grating!

Now throw all 3 ingredients into a food processor and pulse until it’s very fine!  I used my trusty Magic Bullet which almost blew a gasket.  A regular food processor won’t have any troubles, however.

That’s it!  The finished product:

Use about 1 tablespoon per load.  Wasn’t that easy?

Happy washing!