I know so many of you are patiently checking my blog and your inbox everyday (religiously) for info on my updated 2010/2011 pricing. Firstly, you rock! Secondly, I suck! I’m on the war path trying to get everything straightened away with existing clients (also so patient…amazing), updating my website and packages, plus mentally prepping for my first UK trip (I leave on Tuesday; Gravol will be my best friend). You’ll notice I wrote ‘mentally’ prepping for the trip since not only have I not packed anything (seriously, it’s a week away, check back with me on Monday) but I haven’t actually helped plan the trip or even started figuring out what I need to bring. And I missed my tennis lesson tonight. That’s right, I’m dedicated to the cause folks!
Fingers crossed I will have pricing information out to everyone by Friday and I will start booking consultations before I leave on Tuesday. I can’t guarantee that I’ll be able to actually fit in any meetings before I leave, but certainly as soon as I’m back (Feb 21) we’ll get chatting. It’s taking so long because this is what I do! Weddings: 24/7. I put a lot of thought and bawled up paper into creating packages and products that I think will make most of my brides and grooms weak in the knees with sheer delight! Ok perhaps that’s a stretch, but you get my point. It’s a long process involving calculators, pens scribbling at lightning speed, and hours pouring over albums, printers, and countless emails to my poor friends and family who have to suffer through my indecision. My dog is neglected, but other than that the Moss household is gettin’ ‘er done.
So all this is to say no, the updated information isn’t here yet, but it will be very soon! And because you’re so awesome and still reading this, what do you think of my first ever carrot cake? I made this sucker from scratch thanks to Jamie Oliver…I over worked the dough a little, but slathered with that lime mascarpone icing, who cares!
These were all taken in terrible lighting with my Canon 5DMII and 70-200 F2.8 IS (just bought it) at between 4000-6400 ISO. Not too bad right??
